The original recipe came from a newspaper
In the 1940s, Detroit resident Evelyn Overton found a recipe for cheesecake in her local newspaper. She tried it out and perfected the recipe, and her go-to dessert was a hit with everyone she served it to. They got such rave reviews that she eventually opened her own small cheesecake shop in Michigan before eventually moving to Los Angeles to grow the business.
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from Reader's Digest http://bit.ly/2rYfOYw
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